Big John's Beef Jerky

Big John’s Beef Jerky

When you want flavorful jerky, you need to consider Big John’s Beef Jerky. They started production of their widely renown beef jerky in 2001. Although they began in York, Pennsylvania, they have since expanded twice to meet the rising demand for their product.

In addition, they also launched their website in 2002 which has allowed people from across the country to order some of the best beef jerky to be had.

If you’re wondering if you should try out their beef jerky, here are some of their products and reasons to dive right in.

1. Original Jerky

Big John’s Beef Jerky began with their original recipe. While they may have opened their business in 2001, they’ve been perfecting their original jerky recipe for several years before. Because of that, they have a jerky recipe that is 30 years in the making.

The jerky is made by hand through a unique process and utilizes a secret blend of spices and seasonings that make it as beloved as it is. You’ll find that the original recipe is both a little sweet and a little spicy. The perfect blend between the two is what makes their customers keep coming back for more.

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One of the cool aspects of their original jerky recipe is that they also offer fewer salt versions. So, if you’re someone who still wants to enjoy what made Big John’s Beef Jerky so famous in the first place but has to watch your sodium intake, then you can still enjoy the flavor with their 40% less salt option.

2. Fiery Hot

No jerky company is ever complete without also offering a spicy blend of their beef jerky. That’s why you should try the Fiery Hot beef jerky from Big John’s Beef Jerky. It offers a kick with each bite that will have you unable to stop eating more.

Their recipe is similar to their original recipe except that it also adds in cayenne pepper and a few other spices. You should be warned that it’s named Fiery Hot for a reason. You will sweat.

Big John’s also makes a fewer salt version of this recipe as well. So, you can enjoy it without worrying about your sodium levels.

3. Teriyaki

Do you love Chinese flavors? Then you could have the perfect marriage between Asian-inspired flavors and American meat with the Teriyaki recipe from Big John’s Beef Jerky. This recipe offers a perfect balance between soy sauce, Asian spices, and the hearty meat flavor that you would expect from beef jerky.

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Most find that the Teriyaki recipe is sweeter than the original recipe. It’s also not as spicy as the Fiery Hot recipe. Instead, the meat is more tender and offers the sweet flavor that you would expect from something called Teriyaki.

Many even consider it a savory and sweet delight. You could eat it for a snack or even a small dessert!

4. BBQ

One final flavor that Big John’s Beef Jerky offers is the traditional BBQ-flavored jerky. No jerky snack is ever complete without a BBQ option. As soon as you bite into the jerky, your tastebuds will have a field day with the rush of BBQ flavor.

This recipe also hits a few spicy notes, so your senses will be utterly assaulted by this mouth-watering bite of flavor. If you want to be transported to a camping trip or a BBQ party each time you take a bite of this flavored beef jerky, then you should grab a pack at Big John’s Beef Jerky.

If you want a satisfactory bite each time, then consider Big John’s Beef Jerky.

Last update on 2020-01-27

Random Beef Jerky Joke:

"You might be a redneck if you think that beef jerky and moon pies are two of the major food groups."
-- Jeff Foxworthy