Best jerky gun

Best Jerky Gun for Use in Beef Recipes

If you’re in a hurry and just want to find out what the best jerky gun on the market is, then we recommend the LEM Jerky Cannon.

If you’re looking for a more comprehensive ranking—along with information about why you should purchase one of these products in the first place—read on.

Beef jerky made from premium cuts of beef—such as eye of the round—is satisfying and delicious, but investing in all those high-priced roasts can be a daunting prospect. While there’s no reason to give up on the occasional splurge, why not try the more cost-effective method of using ground beef to make your jerky instead? All it takes to get started is a jerky gun—a long tubular device (similar to a cookie press) that you can use to extrude ground beef in the desired shapes for your favorite jerky recipe.

In this article, we’re going to review the following food dehydrator products that are great for beef jerky:

  1. LEM Products 468 Jerky Cannon
  2. JerkySpot Beef Jerky Gun
  3. 7Penn Beef Jerky Maker Kit
  4. Smokehouse Products Jerky Gun
  5. Sigval Beef Jerky Gun
  6. Open Country Aluminum Jerky Gun

Benefits of Using a Jerky Gun

When you use a jerky gun to shape your beef strips, you’re saving time on both the front and the back end. The meat is already ground, which eliminates the need for slicing. The rest of your prep time will be minimal, and cleanup is a breeze, especially if the gun’s components are dishwasher-safe.

Strips of jerky made from ground beef tend to have a chewier, less dense texture than their leathery counterparts, and some aficionados swear by their superior flavor. As a bonus, with ground meat recipes, you won’t have to marinate the meat overnight. Just mix the ground beef with the seasonings, load it into the jerky gun, and start cranking out those strips of beef.

Many jerky guns will come equipped with a wide, flat nozzle for making traditional jerky strips, but some may also include either a single- or double-barreled circular nozzle attachment. These can be used to shape the ground meat into long, thin straws that resemble commercially prepared Slim Jims. Feel free to experiment with the different methods to see which you prefer—the wider strips have a meatier texture, but they also take longer to dehydrate.

Jerky Gun Review Guide

Following is a list of jerky guns that meet all the satisfactory criteria for fashioning jerky strips out of ground beef. Which one you choose is largely a matter of personal preference, frequency of use, and how much you’re willing to spend. For your convenience, we’ve included a list of pros and cons for each model, to help you decide how they stack up against one another.

Sale
LEM Products 468 Jerky Cannon
529 Reviews
LEM Products 468 Jerky Cannon
  • Included: Two stainless steel nozzles (1...
  • Holds a generous 1 1/2 pounds of meat
  • Anodized aluminum barrel

The LEM 468 sets the gold standard for this type of jerky gun, and even manages to exceed expectations in some areas. The anodized aluminum barrel is equipped with a piston fashioned of heavy-duty plastic, as well as a stainless steel rod and a plastic-coated steel handle for an easy grip. The two stainless steel nozzles offer users a choice between flat strips and snack sticks measuring around a half-inch in diameter—a generous size that nonetheless shouldn’t take too long in the dehydrator.

This unit is capable of holding up to a pound and a half of ground meat at one time, which is fairly standard. There’s an instruction manual included, but the device is simple enough for children to use with a bit of supervision. Also included are two seasoning packets, enough to flavor a batch apiece of traditionally-shaped jerky and snack sticks.

This is a durable and reliable model, with a solid construct and ideal compression (meaning that very little liquid is expelled during the extrusion process). If you’re planning on making more than 10 pounds of beef jerky at a time, you might get slightly sore after pressing on the trigger so many times—but to be fair, that’s likely true of any of the models on our list. All in all, the LEM 468 is a great investment, set at a reasonable price.

Pros

  • Durable construct
  • Seasoning packets included
  • Easy to use
  • Generous capacity

Cons

  • Inside of tube has a seam that can interfere with the consistency of strips; seam also makes cleanup somewhat difficult
  • Not recommended for very large batches (10 or more pounds)
Beef Jerky Gun 2.7 Pound Capacity Pistol Maker - Easy Clean...
460 Reviews
Beef Jerky Gun 2.7 Pound Capacity Pistol Maker - Easy Clean...
  • DURABLE: Don't settle for a plastic barrel...
  • DOUBLE CAPACITY: There's nothing worse than...
  • VARIETY: Get a few pounds of ground beef or...

This model boasts a whopping 2.7-pound capacity—easily the most of any jerky gun on our list. That advertisement is somewhat misleading, however—there are two anodized aluminum barrels included in the kit, and each one holds a standard amount of ground meat product. One tube must be refrigerated while you make strips or snack sticks with the other, so some changing of the guard is required in the process.

However, that’s not a fatal flaw, considering all the other benefits of the JerkySpot gun. The included stainless steel nozzles—one flat, one round—are easy to clean, and an extra-long brush is included to aid in the process.

Since JerkySpot is a leading manufacturer of beef jerky products, it stands to reason that the company knows how to turn out a decent jerky-making accessory. This product delivers, and so does the company—customer service is some of the best you’ll find in the industry. In fact, they offer consumers a 100 percent guarantee with every purchase of the JerkySpot Beef Jerky Gun.

Pros

  • Durable construction
  • Easy to clean
  • Cleaning brush included
  • Generous capacity
  • Excellent customer service
  • 100 percent quality guarantee

Cons

  • Two aluminum tubes can’t be connected for faster production
  • Relatively high price point
7Penn Beef Jerky Maker Kit - 9in Aluminum Beef Jerky Shooter...
9 Reviews
7Penn Beef Jerky Maker Kit - 9in Aluminum Beef Jerky Shooter...
  • CREATE GREAT SNACKS FOR YOUR FAMILY: Use the...
  • MAKE YOUR OWN DEER JERKY KIT: To use, squeeze...
  • IDEAL FOR REPEATED USE: With the thick,...

7Penn’s model features three separate extrusion nozzles: one flat (for making 3/4 by 1/4 inch jerky strips), one round (for making snack sticks that measure 1/2 inch in diameter), and a two-in-one option that allows users to turn out two flat strips at one time. The aluminum tube measures 9 inches long and has a one-pound capacity—not the most generous we’ve seen, but sufficient for casual users. A hefty plastic chamber tube and a stainless steel rod and trigger round out the set.

There’s a nylon brush included in this purchase, but the unit is also dishwasher safe. If you use the double nozzle on a regular basis, be sure to scrub it out thoroughly after each batch, even if you use the dishwasher—ground meat tends to cling tenaciously to those tiny nooks and crannies. Otherwise, the 7Penn is remarkably easy to use and to clean.

While there are no fancy seasoning packets or extra tubes included, this set can be considered a great value.

Pros

  • Low price point
  • Dishwasher safe
  • Includes both flat and round nozzles, plus a two-in-one option

Cons

  • Double nozzle can be tricky to clean
  • Low capacity
7Penn Beef Jerky Maker Kit - 9in Aluminum Beef Jerky Shooter...
9 Reviews
7Penn Beef Jerky Maker Kit - 9in Aluminum Beef Jerky Shooter...
  • CREATE GREAT SNACKS FOR YOUR FAMILY: Use the...
  • MAKE YOUR OWN DEER JERKY KIT: To use, squeeze...
  • IDEAL FOR REPEATED USE: With the thick,...

The first thing buyers tend to notice about the Smokehouse jerky gun is its unique construct, which bears a closer resemblance to a caulking gun than a kitchen appliance. While this may make it more appealing to the home-improvement-project-minded, it also makes the unit exceptionally difficult to clean. Fortunately, it can be put in the dishwasher (be careful to use the air-dry cycle only), but the components should be scrubbed out thoroughly first, just in case.

Construction issues aside, the Smokehouse model has its strong points. The metal barrel is corrosion resistant, as are the stainless steel nozzles (one flat for turning out 1 1/8-inch jerky strips; one round for making round 1/2-inch snack sticks). The aluminum handle is both durable and lightweight, making the product easy to handle and thereby ideal for larger batches, despite its relatively low one-pound capacity.

This is an undoubtedly eye-catching unit, sure to impress your friends should you invite them over for a jerky-making marathon. Reasonably priced—you might end up purchasing a second set as a gift for someone, especially if they help themselves to more than their fair share of your finished product.

Pros

  • Appealing design
  • Lightweight and easy to handle
  • Low price point
  • Can go in dishwasher if air-dry cycle is used

Cons

  • Difficult to clean
  • Low capacity
SIGVAL Jerky Gun, 1 Pound Capacity Jerky Maker, Aluminum...
171 Reviews
SIGVAL Jerky Gun, 1 Pound Capacity Jerky Maker, Aluminum...
  • THE COMPLETE JERKY GUN KIT: Included with 3...
  • GAIN AN UNFAIR ADVANTAGE against the clock by...
  • PREMIUM DURABILITY gives you countless uses...

Like the 7Penn offering, Sigval’s entry into the jerky gun race features three stainless steel nozzles: one round, one flat, and one double-flat. The round nozzle turns out snack sticks that are slightly thicker than the standard, at 9/16 of an inch in diameter; while the flat strips come out at 7/8 of an inch wide by 1/8 of an inch thick. If you prefer your jerky on the razor-thin side, this might not be the best choice, but if you love meaty strips that you can really sink your teeth into, then it’s definitely worthy of consideration.

The anodized aluminum barrel attaches securely to its heavy-duty plastic end caps, meaning that you won’t have to worry about leakage during the extrusion process. There are also air-relief vents in the seal, making for ideal compression. The metal handle offers a quick trigger release, so you can easily use this unit for extra-large batches of jerky.

Sigval offers consumers a 100 percent satisfaction guarantee with every purchase. At just one pound, the capacity is on the lower side, an issue that’s exacerbated by the fact that the narrow barrel tends to be difficult to load. On the plus side, the unit is highly versatile—you can use it to stuff homemade pastas such as ravioli or tortellini or to decorate crackers with fancy cheese spreads during the holidays.

Pros

  • Durable construct
  • Quick trigger release
  • Three nozzles included—round, flat, and double-flat
  • Highly versatile
  • 100 percent satisfaction guarantee

Cons

  • Relatively high price point
  • Low capacity
  • Narrow barrel can make loading difficult
Open Country BJX-15 Premium Jerky Gun and Seasoning Kit,...
9 Reviews
Open Country BJX-15 Premium Jerky Gun and Seasoning Kit,...
  • 1.5 lb capacity
  • 15" durable aluminum barrel
  • 2 stainless steel attachment nozzles, 1 for...

Open Country Campware is throwing its hat into the jerky-making accessory ring with this quality offering, which includes all of the necessary components and a few extras that help to make the higher price point worth the investment. The kit comes equipped with an aluminum barrel, a heavy-duty plastic piston, and a coated die-cast metal handle. The requisite flat and round stainless steel nozzles are also on hand, as is a handy brush to aid in the cleanup.

This model also includes three spicing and curing packets, enough to season a total of three pounds of meat. Since the unit has a capacity of 1.5 pounds, you can easily experiment with a different flavor for three separate batches (just be sure to clean the barrel in between, so as to avoid cross-contamination). A wide assortment of flavors are also available on the company website, from Sweet Hardwood to Hot & Spicy.

The trigger mechanism on the Open Country gun is one of the most complicated we’ve seen, making for a somewhat difficult and fiddly cleaning process. The problem can be alleviated somewhat by attempting to keep the trigger clean during the extrusion process, but that’s not always feasible when you’re working with ground meat products.

Pros

  • Durable materials
  • Three spice packets included
  • Strong company reputation
  • Generous capacity

Cons

  • Relatively high price point
  • Complicated construct
  • Difficult to clean

Conclusion

Given the amount of time and effort you can save by using one of these products to take your jerky to the next level, you’ll find that the investment is well worth the initial cost. While the LEM Jerky Cannon is our top pick, all of the units listed above should give you the results you crave. When you enlist the aid of a jerky gun, turning out high-protein ground beef snacks becomes as simple as clicking the trigger mechanism.

Last update on 2019-09-16